Sangrías from Bodegas Yzaguirre

High-quality white sangria made from a coupage of the base wine varieties used in Cava (Macabeo, Xarel·lo, and Parellada). It has an aroma with hints of mint, perfectly blended with tropical fruits such as passion fruit and pineapple. Persistent and intense tropical flavors.

High-quality red sangria made from local red wine. Fruity, intense, and fresh aroma with citrus notes and slightly sweet touches of cinnamon stick and vineyard peach, blending harmoniously with the base wine.

Sweet and aromatic sangria, thanks to the base wine combined with nuances and flavors from natural fruit extracts. Its organoleptic quality allows it to be enjoyed on its own or mixed with a small amount of liqueur and ice.

Sangria made from the white grape variety Macabeo, allowing the full gustatory and aromatic expression of the citrus notes of Mediterranean lemons and oranges, elegantly balanced with aromatic hints of vanilla.

Sweet and aromatic drink that offers the original taste and aroma of the grapes used in the base wine, as well as natural fruit extracts. Its quality allows it to be enjoyed on its own or mixed with ice, without the need to add any liqueur.

A special 3-liter pack of Mar&Sol Sangria to share with friends or family who love this drink. Comes with a convenient dispenser to serve guests without wasting a drop — perfect to shine as a host.

Sweet and aromatic sangria, thanks to the base wine combined with nuances and flavors from natural fruit extracts. Its organoleptic quality allows it to be enjoyed on its own or mixed with a small amount of liqueur and ice.